What Is It to Wash your Hands 300 Times a DAY?

For years, 40-year-old Julia Abdullah from Malaysia was obsessed with hygienic habits that have become pure ritual

The lady had periods when washing her hands up to 300 times a day, reports Leakarea.
This strange habit started 20 years ago, but gradually became an obsession for which Julia Abdullah stood in the shower for five hours a day, washing her hair 25 times a day and her hands about 300 times every 24 hours .

Julia Abdillah has spent most of her time washing her hands and hair

Freak hygienic existence lady working in a microbiological laboratory and often she had to work with urine culture negative and even blood samples from HIV-positive.
It was during that period; Julia began to spend more and more time in front of the sink because it had led to fears that she could be infected.

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A little later she began to doubt that she suffers from obsessive-compulsive disorder, but did not go for medical care to the appropriate authorities.
“I thought I could get rid of washing,” says Julia.
However, her condition only worsened. After some time, she lost her job because of her addiction.
Because of her obsession with personal hygiene, she couldn’t find a job for a long time and at one point had to search the neighborhood trash cans in order to feed.
“At one point my life is bombarded with too much misery that I could not take. I was angry so much that I stopped to bathe for three months,” said another battered woman.
Her obsession to hygiene, however, was far from healed.
“I turned to the association for mental illness in Singapore in 2009. At that time I was on the verge of suicide,” says another Julia.
The association helped the woman to return to normal life, but only a year later her condition deteriorated after Julia missed several consecutive visits to a psychologist who treated her.

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She begun to consume 2 bottles of shampoo and 21 soaps per day. From constant cleaning she was so tired that virtually had no opportunity to do anything else.
Fortunately for her, treating her psychologist received her intensive treatment lasting 22 consecutive days.
Julia Abdullah said today that once again firmly grasp the reins of their lives developing and even agreed to participate in a photo exhibition named “Picture My World”. The purpose of that is to make a fuss about a psychological disease basis is becoming more common in the modern world.

Source : dailyhealtharticles[dot]com

Seven SINS of Pregnancy (part 3)

Don’t put your baby at risk – leave some habits for the time when you will hold it in your hands – safe and healthy!

Oily fish
Why is it bad for me?
Actually, he’s not eating oily fish such as fresh tuna, mackerel, sardines and trout is good for your health and essential for brain development of your baby, but you should limit your intake during their pregnancy.

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Forget about oily fish during pregnancy

Why is it harmful to my baby?
Oily fish contain mercury at high levels it can damage the developing nervous system of the baby.
What is the official position?
It is recommended that pregnant women should limit consumption of tuna to no more than two large pieces of the week. They should not take more than two portions of oily fish per week, this includes fresh tuna (not canned), mackerel, sardines and trout. However, they should try to consume at least two servings of fish a week, one of which should be oily fish.
What exactly is the risk?
Some studies have found high levels of mercury in some fish, so as a precaution; the advice is limited to women taking them during pregnancy.
What else is there such a risk?
Large fish have a longer life, such as shark, swordfish and marlin, should be completely avoided because there is a risk that this fish was exposed to contamination.

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Raw or soft-boiled eggs
Why are they bad for me?
Salmonella is a bacterium that causes a type of food poisoning (symptoms include nausea, vomiting, and diarrhea) and can be found in raw or soft-boiled eggs. Food poisoning is especially bad during pregnancy as it can cause spasmodic abdominal pain and dehydration.
Why are they harmful to my baby?
Salmonella is unlikely to harm your baby.
What is the official position?
Eggs are an excellent source of protein and amino acids, but enjoy them when they are well-cooked – whites and yolks should be firm. Even eco-organic eggs are very safe and recommended to be cooked thoroughly to be sure.
What exactly is the risk?
There is a significant amount of cases of salmonella. Pregnant women are at higher risk of infection due to hormonal changes that suppress the immune system.
What else is there such a risk?
Seafood (raw or cooked) also carries a risk of food poisoning. All meat should be well cooked and minced meat products as burgers and sausages should be cooked until they spin yarn and remains pink color meat.

Source : dailyhealtharticles[dot]com