When Veggies are Harmful for Health

Fruits and vegetables are known as one of the healthiest group of foods

Doctors and health experts advice to eat a lot of fruits and vegetables in order to be healthy and feel good.

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If you suffer from diarrhea stay away from cabbage and walnuts

It is important to know under what conditions is not advisable to consume vegetables and fruits:
People who suffer from stomach ulcers should not need to eat onions, garlic, cucumbers, and red peppers.
When there is disease of the duodenum – oranges, melons, grapes, pomegranate, grapefruit, cabbage juice, lemons, radishes, turnips, raw plums.
If you suffer from acute diseases as inflammation in the gastrointestinal tract you should not eat cabbage, leeks, onions, garlic, radishes.

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In colitis and diarrhea – melons, grapes, cabbage, walnuts.
If you suffer from pancreatitis or enterocolitis stay away from oranges, lemons, radishes, raw turnips, radishes.
In cardiovascular disease onions, pickles are contraindicated.
In heart disease with edema and a tendency to fluid retention do not eat melons and grapes.
People suffering from hypertension should not eat grapes.
Onions, garlic, cucumbers, peppers, radishes, and spinach should not be eaten fi you have liver problems.
If you have kidney disease throw away onions, garlic, cucumbers, peppers, radishes, spinach from your menu.

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Parsley is not good for you if you suffer from cystitis.
If you have gallstones don’t eat tomatoes, beans.
Gout, arthritis, osteochondrosis may worsen if you eat beans, figs, raspberries, beans, spinach.
Diabetes – peaches, beets, dried plums.
Although garlic is really useful for health if you suffer from epilepsy you should not eat it.

Source : dailyhealtharticles[dot]com